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Tiki Pedro’s Delivers a Modern Take on Cuban-Mexican Cuisine
Cuisine Andy Gold Cuisine Andy Gold

Tiki Pedro’s Delivers a Modern Take on Cuban-Mexican Cuisine

Recently, a newish pop-up eatery that fuses Mexican and Cuban recipes has opened its kitchen on East Avenue inside one of Downtown Rochester’s most creative cocktail lounges, Aqua Vitae. Tiki Pedro’s menu offers a Cuban and Northeast take on traditional Mexican dishes, including tacos and burritos, foods with origins in Northern Mexico.

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Happiness is a Warm Hand Pie from Crust Pie Co.
Cuisine, Culture Andy Gold Cuisine, Culture Andy Gold

Happiness is a Warm Hand Pie from Crust Pie Co.

The Crust Pie Co. origin story is another tale as sweet as pie, involving Rebecca Vang’s leap from the marketing world to embarking on the dream of owning a small business. It is a labor of love that involves early morning baking, positive growth, overcoming challenges, and the pursuit of joy through freshly baked goods offered to the community. With every recipe created by Crust Pie Co., bliss permeates through the threshold of a flaky crust. It is a place where happiness can be gently held in a savory and warm Banh Mi hand pie.

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A Far-Out Pastry Shop in Downtown Roc is Conjuring Up Extraordinary Confections
Cuisine Andy Gold Cuisine Andy Gold

A Far-Out Pastry Shop in Downtown Roc is Conjuring Up Extraordinary Confections

Opening their doors on June 28, 2025, the owners and pastry chefs at Pastrymancer began conjuring up some of the most uniquely creative pastries imaginable in Downtown Roc. Their confections are daring and bold, at times rough around the edges, but uniquely experimental, made with ingenuity, and designed to send your taste buds on an unparalleled adventure.

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Blushed Cakery’s Artistic Mini Cakes are Handmade with Love
Cuisine Andy Gold Cuisine Andy Gold

Blushed Cakery’s Artistic Mini Cakes are Handmade with Love

Blushed Cakery’s customizable flavors range from chocolate to strawberry, vanilla, and lemon, and are decorated with floral and vintage designs, and can be topped with fresh fruits, ribbons, and chocolate butterflies. All of which are delightfully crafted and yes, edible. The artist behind Blushed Cakery, Halle Flan, shares the belief that celebrations and special moments are not complete without a cake.

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